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Hospitality, tourism and food service

Sizy : track venues, groups and seasons.

What is prepared for you

  • Type of venue and capacity
  • Peak season to anticipate
  • Follow-ups and meetings scheduled

Modules included for this business

  • Sales and invoicing

    Quotes, purchase and delivery orders, invoices, credit notes, payments, online payment and sales dashboard.

  • Stock

    Warehouses, stock levels, movements, inventory and automatic issue on delivery.

  • Tax and accounting

    Tax returns prepared for your tax regime, accounting journal, entries and financial statements.

  • Customer area

    Online area where your customers view their documents, answer quotes and pay.

Add as you need : Production and advanced stock · Projects and tasks · Target sectors

Suggested sales stages

  1. Qualification
  2. Discovery
  3. Proposal
  4. Negotiation
  5. Won
  6. Lost

Fields on your records

  • Type of institution
  • Capacity (rooms or covers)
  • Peak season

Stages, fields and lists can be changed at any time by your workspace administrator.